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Hyderabad, June 26, 2025: Badruka School of Management (BSM), Hyderabad, has appointed Dr. S. Arunachalam as its new Dean. The decision follows an extensive national

A new wave of culinary innovation is stirring Dubai’s upscale dining scene, led by Indian chef Nazrul Molla. Known for his fearless use of spices

At Charcoal Tandoor Grill & Mixology in Bangkok, the kitchen doesn’t just serve food, it performs a ritual of fire, memory, and mastery. And at

For decades, Indian cuisine abroad has largely been defined by a familiar duo: samosas and butter chicken. But Chef Nazrul Molla, the visionary behind Bangkok’s

Acclaimed global chef Nazrul Molla, known for redefining Indian cuisine at Charcoal Bangkok, is set to embark on a culinary research tour across India. This

In a story that reads like a scene from a culinary biopic, Chef Nazrul Molla, who once roamed the lanes of Ananda Bas Molla para

As India’s semiconductor ambitions gather momentum, MOSart Labs, a deeptech chip design and skilling company, has announced its strategic goal to build India’s largest industry-ready

Pune, Maharashtra, India, June 28, 2025-As technology rapidly evolves, many consumers find themselves eyeing the latest smartphone models, yet the upfront cost often proves to

Looking for a thrilling African safari with all the comforts you love? Joy N Crew brings you the best of Kenya with luxury, ease and

The Palkhi of Ashadha and the Jagannath Rath Yatra: A Unique Confluence of Spiritual, Scientific, and Ecological Resonance through Govardhan Yatra, Kawad Yatra, and Omkareshwar